Products

The perfect pairing between Grana Padano and slices of spring white truffles, which makes our cream the most complete garnish of all first courses such as risotto and filled pastas such as ravioli, tortellini and paccheri.

Same explosive combination of mushrooms and black truffle from our classic Truffle Sauce with a creamy twist. Perfect as a spread, we suggest consuming it after reheating, with toasts, first courses and second courses, sandwiches.

The whole black summer truffle in brine is the closest product to fresh truffle. The truffles are preserved in a special juice of water and salt, so that there is always a little truffle available.